Gather your friends and discover and shop new products from hundreds of local producers and Australian wine regions, meet the makers and hear their stories.
Graze pop-up restaurants, be inspired by your favourite chefs cooking live on stage including Miguel Maestre, Nagi Maehashi of RecipeTin Eats, Kirsten Tibballs and Justine Schofield or sit down and join a free wine masterclass hosted by Nick Ryan in the Drinks Lab.
Take your foodie experience to the next level and add on a masterclass to your day. From wine and cheese pairing with Smelly Cheese, to a mixology masterclass with SodaStream there is plenty to discover.
Adult ticket prices start at $38. Book your tickets here.